The even heat distribution of this versatile enamelled Cast Iron Roaster makes it ideal for roasting meat and potatoes or cooking homemade lasagne and crumbles. When roasting meat, the dish can be placed on the hob for deglazing a gravy or sauce. Inspired by our iconic Cast Iron Casseroles, the new Signature Roasters feature the new, larger Le Creuset Signature handles for easier lifting and carrying even when wearing oven gloves. Sturdy and resistant, it will withstand the high searing temperatures of the oven or barbecue and stand the test of time. Stylish and colourful, it makes a perfect serving dish too as cast iron keeps food warmer for longer at the table.

Features:

• Wide, shallow design is optimized for oven roasting and allows perfect crisping and browning
• Deep sides contain fat and juices that can splatter during cooking and retain the flavour
• Even heat distribution with superior heat retention gives perfect cooking results and will keep dishes warmer for longer at the table
• Durable, non-reactive sand-coloured interior enamel is easy to clean, resists chipping and staining and won’t absorb odours or flavours
• Colourful, long-lasting exterior enamel resists chipping and is easy to clean